Pasta with Roasted Broccoli Garlic Sauce
I try and make at least one meatless dinner each week. I’ve written about the Meatless Monday several times and how it benefits our health and environment. One of the easiest ways to prepare a meatless...
View ArticleREAL FOOD Menu Plan 2.24.14
Since the beginning of 2014 I’ve gotten back into my Meatless Monday routine, serving salads once a week and now I want to incorporate a Paleo meal as well. When menu planning do you have theme nights...
View ArticleRoasted Asparagus Mushroom Pasta in Lemon-Cream Sauce
I am always trying to come up with new Meatless Monday meals for my family that they will EAT. That is the big thing in our household, getting them to eat healthy dinners nightly. I would love a lot...
View ArticleREAL FOOD Menu Plan 5.4.2014
As always there is a lot going on in the O’Boyle household this week. Not only do we have sports and events happening but I am also getting ready for my Aunt, God Mother and Cousin to come into town...
View ArticleWhole Grain Risotto
I love finding new grains and using them in my dishes. There are so many amazing grains out there that are easy to use and have a ton more nutrients in them than the regular old rice. By eating whole...
View ArticleGluten Free Tomato Basil Caramelized Onion Quiche
In my quest to make more gluten free meals, I tried my hand at making a gluten free pie crust with the Now Foods Gluten-Free All Purpose Flour . This crust could be used for pies, tarts and quiches. We...
View ArticleSeasonal Risotto Recipes
I love Risotto, it’s so versatile and can be made using in season ingredients throughout the year. If you have ever tried making Risotto its not all that hard but a bit time consuming. I love to make...
View ArticleRoasted Vegetable Mexican Lasagna
My boys could eat have “Taco Tuesday” every week. My husband and I, not so much. BUT, I could have some sort of Mexican inspired dish on a weekly basis. I love all the spices and sauces, plus the...
View ArticleHarvest Kale Salad
Thanksgiving is on our heels and if you are like me you’ve been thinking about the menu for weeks. Beside having the traditional sides I like to mix it up a bit and serve a fun salad. This Harvest Kale...
View ArticleREAL FOOD Weekly Menu Plan 1.31.16
I seriously can’t believe it’s the last day of January, where has the month gone? I’ve really been trying hard to use all the foods I have on hand first for recipes before buying new. I guess it’s been...
View ArticleMake Your Own Omelette Bar
One way I encourage my kids to eat healthier foods is by getting them involved in the whole process. For me creating a set up that the kids can pick and choose the ingredients they want in the recipe...
View ArticleMeatless Monday – Stuffed Manicotti
We LOVE Italian food and it’s easy to make for kids. I am trying a new recipe tonight – Stuffed Manicotti. I think Italian food is one of the easiest things to make and one of the easiest things to...
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